What is Obukucha (大福茶)? "tea of great fortune" or "blessing tea"

Obukucha (大福茶), meaning "Good Fortune Tea," is a traditional Japanese tea associated with blessings, good health, and prosperity. It is enjoyed as part of New Year's celebrations or during auspicious occasions.  The tradition of drinking Obukucha originated during the Heian Period (794–1185). It is said that during an epidemic, a famous Buddhist monk, Kuya Shonin, offered a special tea mixed with umeboshi (pickled plum) and kombu (kelp) to Emperor Murakami, who later recovered from illness. This practice was believed to bring health and blessings. The name "Obukucha" translates to "tea of great fortune" or "blessing tea." Traditionally, Obukucha is made...